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This past Motherʼs Day, we opened the gates to Rooted Flowers for our very first Bloom & Brunch, and what unfolded felt like something out of a dream. After weeks of gray skies and unpredictable spring weather, the sun showed up right on cue—and so did all of you.

This past weekend, we had the pleasure of designing wedding florals for a stunning celebration at Valley View Farm in Haydenville, MA. From seed to centerpiece, every flower was grown right here on our farm in Agawam, MA—a full farm-to-table floral experience for a couple who wanted something meaningful, local, and naturally beautiful.

At Rooted Flowers, we’re not following a traditional model. We’re building something entirely different—a way of working and living that reflects the rhythm of the seasons, honors the land, and keeps family, beauty, and sustainability at its core.

Before there were flowers and our farm in Agawam, I was growing asparagus in Hadley. This time of year, locals would start stopping by my little roadside stand, asking if it was time yet for the first spears. For many, the arrival of Hadley’s famous asparagus meant spring had truly begun—so tender you could eat it right out of the field.

Our family farm turns five this season, making this spring even more joyful around the farm! Although accustomed to seasonal cycles on the farm, there’s always one surprising morning when the scritch crunch of my muck boots on frosty grass transitions into soft, squishy footfalls on matted grass clumps the texture of pudding.

There’s nothing quite like this time of year—the thrill of sowing thousands of seeds for our curated specialty cut-flower plant collections, knowing that each one holds the promise of a stunning, garden-grown display. 

Discover how our seed-to-bloom approach creates lush, organic wedding florals that reflect your unique story. From a tiny seed to a full-bloom masterpiece, every petal is grown with care right here in Western Massachusetts—ensuring your big day is as naturally beautiful as the love you’re celebrating.

Leading up to Valentine’s, the farm buzzed with a joyful energy as we harvested and arranged armfuls of blooms brimming with care. While it may look like work to others, to us it’s pure delight—each bouquet is a chance to share a little love from our fields to someone’s home.

We planted them in hydroponic crates—an investment we made years ago to reduce waste and long-term costs. These crates, built to last a lifetime, have allowed us to eliminate the use of soil, peat moss, and plastic bag transport.

Amidst the daily hustle, it's all too easy to overlook the significance of International Women's Day, so I'm taking a moment to honor a sliver of the women who have quietly uplifted me with their unwavering support and encouragement but may also inspire you.