Bloom & Brunch: A Mother’s Day to Remember
Bloom & Brunch: A Mother’s Day to Remember

This past Motherʼs Day, we opened the gates to Rooted Flowers for our very first Bloom & Brunch, and what unfolded felt like something out of a dream. After weeks of gray skies and unpredictable spring weather, the sun showed up right on cue—and so did all of you.

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A Pastel Spring Wedding at Valley View Farm
A Pastel Spring Wedding at Valley View Farm

This past weekend, we had the pleasure of designing wedding florals for a stunning celebration at Valley View Farm in Haydenville, MA. From seed to centerpiece, every flower was grown right here on our farm in Agawam, MA—a full farm-to-table floral experience for a couple who wanted something meaningful, local, and naturally beautiful.

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Growing With Intention: How We Celebrate Earth Day Every Day at Rooted Flowers
Growing With Intention: How We Celebrate Earth Day Every Day at Rooted Flowers

At Rooted Flowers, we’re not following a traditional model. We’re building something entirely different—a way of working and living that reflects the rhythm of the seasons, honors the land, and keeps family, beauty, and sustainability at its core.

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Hellebores for Cut Flowers
Hellebores for Cut Flowers

Before there were flowers and our farm in Agawam, I was growing asparagus in Hadley. This time of year, locals would start stopping by my little roadside stand, asking if it was time yet for the first spears. For many, the arrival of Hadley’s famous asparagus meant spring had truly begun—so tender you could eat it right out of the field.

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