$397.00
Build on your morning session and dive deeper into crop planning, succession planting, and bridging seasonal gaps for a thriving small‐scale farm. On Saturday, March 8th from 1PM to 4PM, discover how to maximize yield—whether you’re producing cut flowers, veggies, or both.
Here’s what to expect:
Pair this workshop with Getting Started: Everything I Wish I Knew Starting Out (9AM to 12PM) for a full-day immersion into the critical foundations and planning strategies every aspiring farm entrepreneur needs. Reserve your spot now and set your farm up for sustainable, season-long success!
Portable restroom access will be provided. Please note that each ticket is valid for one adult, and this workshop is exclusively for adults.
For further details and policies, please refer to our Terms & Conditions page.
We a family-run speciality cut flower farm growing in the Pioneer Valley of Western Massachusetts.
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